- Maximum capacity: 30 l / 8 gal.
- Commercial high-precision sous-vide cooker. Reliable, user-friendly, portable.
Interchangeable between ºC and ºF. - Bluetooth connectivity.
- HACCP-ready.
- Optional core probe.
- Firmware update.
- Programmable: possibility of storing 20 cooking programs.
| Technical Specifications | Details |
|---|---|
| Display precision | 0.01ºC |
| Range | 5ºC - 95ºC |
| Permissible ambient temperature | 5ºC - 40ºC |
| Resolution | 1' |
| Cycle duration | 1' - 99 h |
| Maximum container capacity | 30 L |
| Total loading | 1600 watt |
| Submergible part dimensions | 116 mm× 94 mm× 147 mm |
| External dimensions (W x D x H) | 116 mm× 128 mm× 330 mm |
| Net Weight | 3.1 kg |
| Crated dimensions | 410 × 185 × 285 mm |
| Gross Weight | 5 kg |
Professional installaoning
We provide equipment installation and commissioning services through a specialized team.
Ongoing technical support
Our team is ready to provide support and maintenance to ensure the continued operation of your equipment.
Reliable Quality and Guarantee
We provide high-quality equipment with a comprehensive warranty that gives you confidence and peace of mind.













